The Foodpreneur Meet 7.0

Ember Season Ready: How to Prepare, Price, Staff & Profit from Nigeria's Peak Catering Season

September–December can bring your biggest catering opportunities — but are you truly ready for the rush?

More enquiries. More bookings. More events. More pressure.

But without proper preparation, more business can also mean more waste, staffing challenges, underpricing, operational stress, and reduced profit.

Join Osaretin Okao, the Food Biz Doctor, for a full-day, in-person intensive designed to help caterers and food business owners prepare their businesses to take advantage of the Ember season — profitably and professionally.

This is not a webinar. This is Foodpreneur Meet — a room full of serious food business owners, working through real numbers, real systems, and real strategy, together.

WHAT YOU'LL WALK AWAY WITH

👥 STAFFING

How to build and manage a reliable ad-hoc team for peak periods — without last-minute chaos.

🍽️ MENU

How to review your menu for profitability, production capacity, and consistency before the rush hits.

💰 PRICING

How to price Ember bookings without letting rising costs quietly destroy your margins.

📦 INVENTORY & PROCUREMENT

How to plan purchases, manage stock, and build reliable supplier relationships you can count on.

📣 MARKETING

How to position your catering business, attract bookings, and create urgency before your calendar fills up.

⚙️ OPERATIONS

How to prepare your people, processes, production, and logistics to handle multiple events without dropping the ball.

📊 PROFITABILITY

How to measure whether your busiest season is actually your most profitable season — and fix it if it isn't.

PLUS: THE EMBER SEASON READY™ TOOLKIT

Every attendee leaves with practical, ready-to-use planning tools for:

• Staffing
• Menu review
• Pricing
• Procurement
• Event preparation
• Marketing
• Post-event profit review

WHO THIS IS FOR

Caterers | Event Caterers | Private Chefs | Outdoor Caterers | Food Business Owners | Small & Growing Catering Businesses

If you're heading into Ember season and want to come out of it more profitable — not just more exhausted — this room is for you.

DON'T JUST PREPARE TO BE BUSY. PREPARE TO BE PROFITABLE.

📅 Date: 10th of September, 2026 ⏰ Time: 10:00am to 04;00pm 📍 Venue: Cafe One (same premises as First Registrars
2-4 Abebe village road Iganmu Costain

INVESTMENT

Early Bird Fee: ₦100,000 Normal Fee: ₦120,000

Limited seats available — early bird pricing ends soon.

👉 SECURE YOUR SEAT

Foodpreneur Meet 7.0 is an in-person, hands-on session — seats are limited to keep the room practical and interactive.